Marinated Portabella Mushrooms
Marinated portabella mushrooms that taste great grilled.
- Servings
- 4
- Type
- Side Dish
Ingredients
Directions
- 1Set mushrooms upside down in a container able to hold the mushrooms and marinade (4 cereal bowls work great).
- 2Combine together the olive oil, soy sauce and vinegar. The liquid will get really creamy and thick.
- 3Divide the sauce into four parts and pour over the mushrooms. Marinate for 1 to 2 hours.
- 4These mushrooms taste best over the grill, either in the oven, or better still on a bbq grill. Grill for approximately 15 minutes, 7 minutes on each side.
Nutrition per serving
Nutrition Facts
Per 1 serving (113 g)
Calories148
Total Fat13.7 g
Saturated Fat1.9 g
Trans Fat0 g
Cholesterol0 mg
Sodium682 mg
Total Carbohydrate5.2 g
Dietary Fiber1.4 g
Sugars1.7 g
Protein2.9 g
- Potassium
- 433 mg
Per 100 g
- Calories
- 131
- Protein
- 2.5 g
- Carbs
- 4.6 g
- Fat
- 12.1 g
148kcal
- Protein 7%
- Carbs 13%
- Fat 79%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.