Cheese and Chicken Egg Wrap

Ingredients

• 3 oz cheddar cheese, shreddedNutrition
• 2 medium eggsNutrition
• 1 tsp chili powderNutrition
• 1 dash pepperNutrition
• 1 dash saltNutrition
• 1 tsp olive oilNutrition
• 1 can chicken chunksNutrition
• 1 corn tortillasNutrition

Directions

1. 1Heat canned chicken in the olive oil in a pan.
2. 2When chicken is heated, add eggs, salt and pepper. Keep tossing to cook egg all over.
3. 3When egg is almost cooked, add shredded cheese and put on lid, or stir in until lightly melted.
4. 4Take ingredients from pan and put in tortilla. Add chili powder for some kick.

Nutrition per serving

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