Sausage Gravy

Name: Sausage Gravy
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 8 servings
Ingredients: 8 oz cream cheese; 1 cup heavy whipping cream; 2 lbs ground pork

Gravy for biscuits.

Prep time: 5 min
Cook time: 10 min
Servings: 8
Type: Main Dish, Breakfast

Ingredients

8 oz cream cheeseNutrition
1 cup heavy whipping creamNutrition
2 lbs ground porkNutrition

Directions

1Cook sausage.
2When cooked, add in cream cheese and heavy cream.
3Stir until cheese is melted and ingredients are combined.
4Serve over biscuits.

Nutrition per serving

Nutrition Facts

Per 1 serving (171 g)

Calories490

Total Fat38.6 g

Saturated Fat17.3 g

Trans Fat0 g

Cholesterol184 mg

Sodium201 mg

Total Carbohydrate4 g

Dietary Fiber0 g

Sugars3 g

Protein28.7 g

Potassium: 353 mg

Per 100 g

Calories: 286
Protein: 16.8 g
Carbs: 2.3 g
Fat: 22.5 g

490kcal

Protein 24%
Carbs 3%
Fat 73%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.