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Spicy Coleslaw

Spicy and low fat coleslaw.

Servings
4
Type
Side Dish, Salad and Salad Dressing

Ingredients

Directions

  1. 1In a large bowl, mix together the yogurt, lime juice, cayenne, cumin and garlic.
  2. 2Season with salt and freshly ground black pepper.
  3. 3Mix the cabbage, red, yellow and orange peppers, coriander and spring onion into the yogurt dressing.
  4. 4Serve.

Nutrition per serving

Nutrition Facts

Per 1 serving (436 g)

Calories133
Total Fat1.6 g
Saturated Fat0.6 g
Trans Fat0 g
Cholesterol3 mg
Sodium124 mg
Total Carbohydrate27.4 g
Dietary Fiber8 g
Sugars15.3 g
Protein7.8 g
Potassium
1,038 mg

Per 100 g

Calories
30
Protein
1.8 g
Carbs
6.3 g
Fat
0.4 g
  • Protein 20%
  • Carbs 71%
  • Fat 9%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.