Hot and Sour Soup
A yummy soup that is spicy and sour.
- Prep time
- 5 min
- Cook time
- 10 min
- Servings
- 4
- Type
- Soup, Lunch
Ingredients
- 1/4 tsp xanthan gumNutrition
- 1 1/2 tsps sambal oelekNutrition
- 2 tsps chicken baseNutrition
- 2 tbsps soy sauceNutrition
- 1 large eggNutrition
- 3 tbsps white wine vinegarNutrition
- 4 oz boneless pork loin, cookedNutrition
- 1 1/2 stir fry mixed vegetablesNutrition
- 3 cups waterNutrition
- 4 oz portabella mushrooms, slicedNutrition
Directions
- 1Mix chicken base with xanthan gum. Add water and soy sauce and mix well.
- 2Add remaining ingredients except for egg. Bring to a boil and reduce to a simmer.
- 3In a small bowl, scramble the egg and pour it into the soup while stirring in one direction.
- 4Let simmer for a few minutes more and enjoy.
Nutrition per serving
Nutrition Facts
Per 1 serving (339 g)
Calories126
Total Fat3.1 g
Saturated Fat1.0 g
Trans Fat0.0 g
Cholesterol69 mg
Sodium984 mg
Total Carbohydrate11.7 g
Dietary Fiber3.6 g
Sugars2.8 g
Protein11.3 g
- Potassium
- 398 mg
Per 100 g
- Calories
- 37
- Protein
- 3.3 g
- Carbs
- 3.4 g
- Fat
- 0.9 g
126kcal
- Protein 38%
- Carbs 39%
- Fat 23%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.