Chili Macaroni

Name: Chili Macaroni
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 5 servings
Ingredients: 7 oz macaroni pasta; 1 3/4 cups stewed tomatoes; 2 1/2 cups diced tomatoes and green chilies; 16 oz extra lean ground beef; 1 3/4 cups pinto beans; 1 tbsp chili powder

Spicy beef chili with macaroni makes the perfect meal in a bowl.

Prep time: 10 min
Cook time: 20 min
Servings: 5
Type: Soup, Main Dish

Ingredients

7 oz macaroni pastaNutrition
1 3/4 cups stewed tomatoesNutrition
2 1/2 cups diced tomatoes and green chiliesNutrition
16 oz extra lean ground beefNutrition
1 3/4 cups pinto beansNutrition
1 tbsp chili powderNutrition

Directions

1Cook macaroni according to directions.
2While pasta is cooking, brown beef with chili powder .
3Add diced tomatoes and green chilies (like Ro-tel), stewed tomatoes and pinto beans.
4Simmer for 10 minutes.
5Combine pasta and beef mixture. Simmer for 5 minutes.
6Optional: top with sour cream or cheddar cheese.

Nutrition per serving

Nutrition Facts

Per 1 serving (433 g)

Calories351

Total Fat4.5 g

Saturated Fat1.2 g

Trans Fat0 g

Cholesterol52 mg

Sodium1,091 mg

Total Carbohydrate53.1 g

Dietary Fiber11.3 g

Sugars8.0 g

Protein30.3 g

Potassium: 246 mg

Per 100 g

Calories: 81
Protein: 7.0 g
Carbs: 12.3 g
Fat: 1.1 g

351kcal

Protein 32%
Carbs 57%
Fat 11%

Track this recipe with ActiveDay.

Log a serving of chili macaroni in seconds and see your macros update live.

Related recipes

Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.