Keto Pancakes

Ingredients

• 1/2 cup almond flourNutrition
• 4 oz cream cheeseNutrition
• 4 large eggsNutrition
• 2 tbsps salted butterNutrition
• 1 tsp lemon zestNutrition

Directions

1. 1In a medium bowl, whisk together almond flour, cream cheese, eggs, and lemon zest until smooth.
2. 2In a nonstick skillet over medium heat, melt 1 tbsp butter. Pour in 3 tbsps batter and cook until golden, 2 minutes. Flip and cook 2 minutes more. Transfer to a plate and continue with the rest of the batter.
3. 3Serve topped with butter.

Nutrition per serving

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