Prawn Cocktail
Simple prawn cocktail, quick and easy to prepare.
- Prep time
- 10 min
- Servings
- 1
- Type
- Appetizer, Salad and Salad Dressing, Snack

Ingredients
Directions
- 1Chop iceberg lettuce finely, rinse with cold water and drain. Lay in the base of a serving dish.
- 2Drain prawns (shrimps) then mix with thousand island dressing.
- 3Add prawn mixture on top of the lettuce base.
- 4Cut 8 slices of cucumber, then slice each piece into quarters. Sprinkle these on top of the prawn mixture and either serve immediately or refrigerate.
- 5Optional to add a squirt of lemon juice if desired.
- 6Note: if using frozen prawns, defrost in refrigerator for 6-8 hours or a minimum of 2-3 hours at room temperature.
Nutrition per serving
Nutrition Facts
Per 1 serving (196 g)
Calories138
Total Fat2.1 g
Saturated Fat0.4 g
Trans Fat0 g
Cholesterol152 mg
Sodium271 mg
Total Carbohydrate8.2 g
Dietary Fiber1.3 g
Sugars4.1 g
Protein20.9 g
- Potassium
- 319 mg
Per 100 g
- Calories
- 70
- Protein
- 10.7 g
- Carbs
- 4.2 g
- Fat
- 1.1 g
138kcal
- Protein 62%
- Carbs 24%
- Fat 14%
Track this recipe with ActiveDay.
Log a serving of prawn cocktail in seconds and see your macros update live.
Related recipes
Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.