Sesame Noodles
Whole wheat pasta with toasted sesame seeds tossed in a delicious Asian sauce.
- Prep time
- 10 min
- Cook time
- 25 min
- Servings
- 4
- Type
- Main Dish, Side Dish

Ingredients
Directions
- 1Cook the pasta according to package instructions and drain.
- 2If your seeds aren't toasted, you can toast them in a 350 °F (175 °C) oven for about 6-8 minutes while your pasta cooks.
- 3Place the garlic, sugar, rice vinegar, soy sauce and sesame oil in a saucepan and bring to a boil.
- 4Stir constantly until the sugar dissolves.
- 5Pour the sauce over the boiled and drained pasta, add the sesame seeds and chopped green onions, and mix thoroughly.
Nutrition per serving
Nutrition Facts
Per 1 serving (166 g)
Calories543
Total Fat13.9 g
Saturated Fat1.7 g
Trans Fat0 g
Cholesterol0 mg
Sodium1,490 mg
Total Carbohydrate100.2 g
Dietary Fiber12.6 g
Sugars22.2 g
Protein12.6 g
- Potassium
- 69 mg
Per 100 g
- Calories
- 327
- Protein
- 7.6 g
- Carbs
- 60.4 g
- Fat
- 8.4 g
543kcal
- Protein 9%
- Carbs 70%
- Fat 22%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.