Salmon with Sweet Peppers and Garlic

Ingredients

• 1/3 cup apple juiceNutrition
• 0.12 tsp cayenne pepperNutrition
• 1/2 tsp thymeNutrition
• 1 tbsp olive oilNutrition
• 3 cloves garlic, thinly slicedNutrition
• 2 medium red peppers, choppedNutrition
• 2 fillets salmonNutrition

Directions

1. 1Heat the oil in a fry pan over high heat.
2. 2Add peppers and garlic and cook, stirring constantly, for 2 minutes.
3. 3Push the peppers to one side of the pan and lay the salmon beside them.
4. 4Cook for one minute, flip and add the juice.
5. 5Sprinkle with thyme and cayenne.
6. 6Spoon the peppers over the fish.
7. 7Cover, reduce the heat and cook for 6 minutes.

Nutrition per serving

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