Tuna Burgers

Ingredients

• 15 green olivesNutrition
• 2 oz chunk light tuna in waterNutrition
• 4 hamburger bunsNutrition
• 1 cup shredded cheddar cheeseNutrition
• 4 oz light mayonnaiseNutrition

Directions

1. 1Mix tuna and mayonnaise together.
2. 2Slice green olives into 4 pieces each.
3. 3Add green olives and grated cheese to tuna mixture.
4. 4Equally distribute tuna, olive and cheese mixture between each of the hamburger buns.
5. 5Wrap each sandwich completely in aluminum foil, and place in a preheated, 450° F (230° C) oven.
6. 6Cook for 15 minutes. Unwrap and enjoy.
7. 7Note: be careful eating, the filling will be hot.

Nutrition per serving

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