Cheesecake

Name: Cheesecake
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4 servings
Ingredients: 3 tbsps cornstarch; 100 g whole wheat saltine crackers; 100 g frozen mixed berries; 2 cups amish farmers cheese; 3 large eggs; 3 tbsps honey

Soft, delicious, and easy to prepare.

Prep time: 15 min
Cook time: 25 min
Servings: 4
Type: Dessert, Snack, Baked, Breakfast

Ingredients

3 tbsps cornstarchNutrition
100 g whole wheat saltine crackersNutrition
100 g frozen mixed berriesNutrition
2 cups amish farmers cheeseNutrition
3 large eggsNutrition
3 tbsps honeyNutrition

Directions

1Mix all ingredients until smooth, except crackers and berries.
2Divide the crackers into 4 ramekins.
3Pour cheese mass on top of crackers.
4Bake 10 minutes in the oven at 375°F.
5Add frozen berries on top, pressing them inside.
6Bake for another 20-25 minutes until ready.

Nutrition per serving

Nutrition Facts

Per 1 serving (224 g)

Calories453

Total Fat21.1 g

Saturated Fat11.0 g

Trans Fat0 g

Cholesterol218 mg

Sodium347 mg

Total Carbohydrate46.2 g

Dietary Fiber3.2 g

Sugars18.0 g

Protein20.7 g

Potassium: 112 mg

Per 100 g

Calories: 202
Protein: 9.2 g
Carbs: 20.6 g
Fat: 9.4 g

453kcal

Protein 18%
Carbs 40%
Fat 42%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.