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Shrimp Tacos

Low calorie, yummy shrimp tacos with delicious fillings.

Prep time
15 min
Cook time
10 min
Servings
4
Type
Main Dish
Shrimp Tacos

Ingredients

Directions

  1. 1Sauté shrimp in cooking spray, fresh minced garlic, 1 teaspoon cumin, 1 tablespoon salsa and juice from 1 lime.
  2. 2Make the white sauce separately using yogurt, mayonnaise, 1/2 lime juiced, remaining cumin, oregano, dill and cayenne pepper.
  3. 3Serve in warm tortillas with sauteed shrimp, fresh cilantro, fresh limes, shredded cabbage, salsa and the white sauce.

Nutrition per serving

Nutrition Facts

Per 1 serving (173 g)

Calories234
Total Fat5.9 g
Saturated Fat0.7 g
Trans Fat0 g
Cholesterol48 mg
Sodium655 mg
Total Carbohydrate35.5 g
Dietary Fiber4.5 g
Sugars7.2 g
Protein11.9 g
Potassium
264 mg

Per 100 g

Calories
135
Protein
6.9 g
Carbs
20.5 g
Fat
3.4 g
  • Protein 20%
  • Carbs 59%
  • Fat 22%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.