Sausage Pasta Casserole

Ingredients

• 1/4 cup light butterNutrition
• 1/4 cup shredded Parmesan cheeseNutrition
• 2 cups reduced fat mozzarella cheeseNutrition
• 16 oz mostaccioliNutrition
• 16 oz pork sausageNutrition
• 3 large eggs, beatenNutrition
• 16 oz 1% cottage cheeseNutrition
• 25 oz roasted garlic pasta sauceNutrition
• 1/2 cup waterNutrition

Directions

1. 1Preheat oven to 350 °F (175 °C). Spray a 9"x13" baking dish with cooking spray.
2. 2In a frying pan brown sausage and drain. Stir spaghetti sauce and water into sausage mixture. Simmer over low heat for 5 minutes.
3. 3In a bowl combine cooked pasta, butter, eggs, Parmesan cheese, and half of the mozzarella cheese.
4. 4Spread pasta mixture into prepared pan. Evenly spread cottage cheese over pasta. Spread spaghetti sauce mixture evenly over top. Sprinkle remaining mozzarella cheese over sauce.
5. 5Cover and bake 25 minutes. Uncover and bake 10-15 minutes more.

Nutrition per serving

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