Cooked Pigeon Peas (from Fresh, Fat Not Added in Cooking)
Calories, macros, and micronutrients for cooked pigeon peas (from fresh, fat not added in cooking), with all available serving sizes. Data from the FatSecret food database.
Nutrition Facts
Per 1 cup (153 g)
- Potassium
- 693 mg
- Calcium
- 63 mg
- Iron
- 2.4 mg
- Vitamin A
- 5 mcg
- Vitamin C
- 42.7 mg
Per 100 g
- Calories
- 110
- Protein
- 5.9 g
- Carbs
- 19.4 g
- Fat
- 1.4 g
- Protein 21%
- Carbs 68%
- Fat 11%
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Nutrition data powered by FatSecret. Values are per the serving shown and may differ from packaging.