Cooked Green Cabbage (Fat Added in Cooking)
Calories, macros, and micronutrients for cooked green cabbage (fat added in cooking), with all available serving sizes. Data from the FatSecret food database.
Nutrition Facts
Per 1 cup (155 g)
- Potassium
- 146 mg
- Calcium
- 47 mg
- Iron
- 0.3 mg
- Vitamin A
- 48 mcg
- Vitamin C
- 30.1 mg
Per 100 g
- Calories
- 42
- Protein
- 1.0 g
- Carbs
- 4.4 g
- Fat
- 2.8 g
- Protein 8%
- Carbs 38%
- Fat 54%
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Nutrition data powered by FatSecret. Values are per the serving shown and may differ from packaging.