Cooked Yellow Corn (from Fresh, Fat Added in Cooking)
Calories, macros, and micronutrients for cooked yellow corn (from fresh, fat added in cooking), with all available serving sizes. Data from the FatSecret food database.
Nutrition Facts
Per 1 cup (169 g)
- Potassium
- 407 mg
- Calcium
- 3 mg
- Iron
- 1.0 mg
- Vitamin A
- 59 mcg
- Vitamin C
- 10.1 mg
Per 100 g
- Calories
- 124
- Protein
- 3.2 g
- Carbs
- 24.3 g
- Fat
- 3.4 g
- Protein 9%
- Carbs 69%
- Fat 22%
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Nutrition data powered by FatSecret. Values are per the serving shown and may differ from packaging.