Cooked Cassava (Yuca Blanca, Fat Added in Cooking)
Calories, macros, and micronutrients for cooked cassava (yuca blanca, fat added in cooking), with all available serving sizes. Data from the FatSecret food database.
Nutrition Facts
Per 1 piece (20 g)
- Potassium
- 48 mg
- Calcium
- 3 mg
- Iron
- 0.1 mg
- Vitamin A
- 4 mcg
- Vitamin C
- 2.6 mg
Per 100 g
- Calories
- 175
- Protein
- 1.4 g
- Carbs
- 37.5 g
- Fat
- 2.0 g
- Protein 3%
- Carbs 86%
- Fat 11%
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Nutrition data powered by FatSecret. Values are per the serving shown and may differ from packaging.