Cooked Dry Beans (Fat Added in Cooking)
Calories, macros, and micronutrients for cooked dry beans (fat added in cooking), with all available serving sizes. Data from the FatSecret food database.
Nutrition Facts
Per 1 cup (180 g)
- Potassium
- 837 mg
- Calcium
- 79 mg
- Iron
- 5.0 mg
- Vitamin A
- 0 mcg
- Vitamin C
- 0.4 mg
Per 100 g
- Calories
- 187
- Protein
- 8.0 g
- Carbs
- 21.0 g
- Fat
- 8.3 g
- Protein 17%
- Carbs 44%
- Fat 39%
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Nutrition data powered by FatSecret. Values are per the serving shown and may differ from packaging.