Almond Bread
An easy, quick low carb bread.
- Prep time
- 20 min
- Cook time
- 40 min
- Servings
- 12
- Type
- Baked

Ingredients
Directions
- 1Mix flour, baking powder and salt together.
- 2Use mixer to froth up eggs.
- 3Fold together and place into a greased silicone loaf pan at 300 °F (150 °C) for 40 minutes.
Nutrition per serving
Nutrition Facts
Per 1 serving (45 g)
Calories184
Total Fat15.7 g
Saturated Fat1.5 g
Trans Fat0 g
Cholesterol70 mg
Sodium165 mg
Total Carbohydrate6.1 g
Dietary Fiber3 g
Sugars1.1 g
Protein8.1 g
- Potassium
- 22 mg
Per 100 g
- Calories
- 409
- Protein
- 18.0 g
- Carbs
- 13.6 g
- Fat
- 34.8 g
184kcal
- Protein 16%
- Carbs 12%
- Fat 71%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.