Cranberry-Apple Relish

Name: Cranberry-Apple Relish
Yield: 8 servings
Ingredients: 3 medium apples; 3 cups whole cranberries; 1 cup water; 2 tbsps honey; 1/2 cup unpacked brown sugar

Delicious relish that's more tart than sweet.

Servings: 8
Type: Sauce and Condiment

Ingredients

3 medium applesNutrition
3 cups whole cranberriesNutrition
1 cup waterNutrition
2 tbsps honeyNutrition
1/2 cup unpacked brown sugarNutrition

Directions

1Peel, core and chop apples. Rinse cranberries.
2Place both in large saucepan. Add sugar, honey and water. Stir to combine.
3Cover over medium heat until water boils and cranberries begin to pop.
4Reduce heat and allow to simmer for about 30 minutes or until thick.
5Remove from heat and allow to cool.
6Enjoy!

Nutrition per serving

Nutrition Facts

Per 1 serving (131 g)

Calories93

Total Fat0.1 g

Saturated Fat0.0 g

Trans Fat0 g

Cholesterol0 mg

Sodium6 mg

Total Carbohydrate24.6 g

Dietary Fiber2.9 g

Sugars19.8 g

Protein0.3 g

Potassium: 120 mg

Per 100 g

Calories: 71
Protein: 0.2 g
Carbs: 18.8 g
Fat: 0.1 g

93kcal

Protein 1%
Carbs 98%
Fat 1%

Track this recipe with ActiveDay.

Log a serving of cranberry-apple relish in seconds and see your macros update live.

Related recipes

Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.