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Spicy Pork Soup

Yummy pork soup with incredible flavors.

Servings
8
Type
Soup

Ingredients

Directions

  1. 1Brown meat. Drain any fat.
  2. 2Add onion, pepper and garlic. Cook for about 5 minutes.
  3. 3Add remaining ingredients and simmer for about an hour.
  4. 4Remove orange peel before serving.

Nutrition per serving

Nutrition Facts

Per 1 serving (378 g)

Calories230
Total Fat13.3 g
Saturated Fat4.7 g
Trans Fat0 g
Cholesterol41 mg
Sodium504 mg
Total Carbohydrate13.9 g
Dietary Fiber2.5 g
Sugars2.2 g
Protein13.3 g
Potassium
367 mg

Per 100 g

Calories
61
Protein
3.5 g
Carbs
3.7 g
Fat
3.5 g
  • Protein 23%
  • Carbs 24%
  • Fat 52%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.