Spicy Lime, Cilantro and Garlic Marinade
Great coating for beef, lamb or chicken for grilling or broiling.
- Servings
- 2
- Type
- Sauce and Condiment
Ingredients
Directions
- 1Put olive oil into small shallow bowl.
- 2Add finely chopped cilantro, pressed garlic, and red chili flakes. Add lime juice and mix well until everything is evenly coated.
- 3Dip meat and evenly coat in the oil/seasoning mixture.
- 4Grill or broil coated meat to liking.
Nutrition per serving
Nutrition Facts
Per 1 serving (57 g)
Calories144
Total Fat14.1 g
Saturated Fat2.0 g
Trans Fat0 g
Cholesterol0 mg
Sodium10 mg
Total Carbohydrate5.7 g
Dietary Fiber1 g
Sugars0.8 g
Protein0.9 g
- Potassium
- 122 mg
Per 100 g
- Calories
- 253
- Protein
- 1.5 g
- Carbs
- 10.0 g
- Fat
- 24.7 g
144kcal
- Protein 2%
- Carbs 15%
- Fat 83%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.