Pizza Frittata

Ingredients

• 3 slices pepperoni slicesNutrition
• 1 pork sausage linkNutrition
• 1 tbsp heavy whipping creamNutrition
• 6 large eggsNutrition
• 1 medium tomatoNutrition
• 1 small onionNutrition

Directions

1. 1Preheat oven to 350 °F (175 °C).
2. 2Remove sausage from casing and brown in an 8-inch cast iron skillet along with the onion and pepperoni.
3. 3While meat and onions are browning, beat the eggs with the heavy cream. Pour on top of the meat in the skillet and let cook for 2 minutes.
4. 4While frittata is on the stove top, slice tomato and place on top in a circle or whatever pattern you want.
5. 5After the 2 minutes is up, place entire skillet in oven for 12 to 15 minutes (caution, it'll be very hot)
6. 6Top with cilantro or Parmesan cheese.

Nutrition per serving

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