Texas Trash
The ultimate snack food.
- Prep time
- 30 min
- Cook time
- 90 min
- Servings
- 50
- Type
- Snack
Ingredients
- 9 oz pretzel sticksNutrition
- 12 cups chex oven toasted corn cerealNutrition
- 13 cups rice chex cerealNutrition
- 4 1/2 cups salted mixed nuts with peanutsNutrition
- 6 cups wheat chex cerealNutrition
- 2 cups butterNutrition
- 1 1/2 tsps chili powderNutrition
- 1 tbsp garlic powderNutrition
- 1 tbsp red or cayenne pepperNutrition
- 1 tsp saltNutrition
- 1 1/2 oz celery seedNutrition
Directions
- 1Mix all ingredients and stir for 10 minutes.
- 2Place in oven at 350 °F (175 °C) for 90 minutes. Remove and stir every 10 minutes while baking.
Nutrition per serving
Nutrition Facts
Per 1 serving (51 g)
Calories230
Total Fat13.5 g
Saturated Fat5.4 g
Trans Fat0 g
Cholesterol20 mg
Sodium307 mg
Total Carbohydrate24.8 g
Dietary Fiber2.8 g
Sugars2.6 g
Protein4.8 g
- Potassium
- 130 mg
Per 100 g
- Calories
- 451
- Protein
- 9.3 g
- Carbs
- 48.6 g
- Fat
- 26.4 g
230kcal
- Protein 8%
- Carbs 41%
- Fat 51%
Track this recipe with ActiveDay.
Log a serving of texas trash in seconds and see your macros update live.
Related recipes
Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.