Buffalo Chicken Flatbread
Tasty flatbread for lunch or dinner.
- Prep time
- 60 min
- Cook time
- 25 min
- Servings
- 2
- Type
- Main Dish, Lunch, Baked
Ingredients
- 5 g baking powderNutrition
- 15 g green onionsNutrition
- 3 tbsps red hot sauceNutrition
- 50 g low-moisture part-skim mozzarella cheese shreddedNutrition
- 1 tbsp classic ranch yogurt dressingNutrition
- 85 g greek nonfat yogurt - plainNutrition
- 105 g all-purpose flourNutrition
- 6 oz boneless, cooked chicken breastNutrition
Directions
- 1Combine flour, yogurt, and baking powder, then roll out shaped as flatbread.
- 2Spread hot sauce, cheese, and chicken.
- 3Bake at 350°F for 20-25 minutes.
- 4Top with green onions and drizzle with ranch dressing.
Nutrition per serving
Nutrition Facts
Per 1 serving (245 g)
Calories470
Total Fat12.8 g
Saturated Fat5.2 g
Trans Fat0 g
Cholesterol91 mg
Sodium1,661 mg
Total Carbohydrate44.1 g
Dietary Fiber1.8 g
Sugars2.5 g
Protein41.1 g
- Potassium
- 301 mg
Per 100 g
- Calories
- 192
- Protein
- 16.8 g
- Carbs
- 18.0 g
- Fat
- 5.2 g
470kcal
- Protein 36%
- Carbs 39%
- Fat 25%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.