Pumpkin Pie

Ingredients

• 1 tsp ground cinnamonNutrition
• 1/2 tsp coarse kosher saltNutrition
• 1 pie crustNutrition
• 1 1/2 cups evaporated milkNutrition
• 2 large eggsNutrition
• 3/4 cup sugarNutrition
• 1 3/4 cups 100% pure pumpkinNutrition
• 1/4 tsp cloves (ground)Nutrition
• 1/2 tsp ginger (ground)Nutrition

Directions

1. 1Preheat oven to 425°F.
2. 2Mix dry ingredients in a small bowl.
3. 3Beat eggs in a large bowl.
4. 4Stir in pumpkin and sugar-spice mixture to eggs.
5. 5Gradually pour in evaporated milk. Mix well.
6. 6Pour mixture into the pie crust.
7. 7Bake for 15 minutes.
8. 8Reduce temperature to 350°F and bake for 40-50 minutes or until a knife inserted near the center comes out clean.

Nutrition per serving

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