Parmesan Asparagus

Ingredients

• 1/4 tsp garlic pepperNutrition
• 2 tbsps olive oilNutrition
• 1 tbsp parmesan cheese, gratedNutrition
• 1 tbsp butterNutrition
• 1 lb asparagusNutrition

Directions

1. 1Coat grill rack with non-stick cooking spray. Pre-heat grill to medium-high direct heat. Break tough ends from asparagus; set aside.
2. 2Blend melted butter, olive oil, and garlic pepper in small bowl.
3. 3Place asparagus in grill basket or in center of a 12x12" sheet of heavy duty foil (asparagus can be placed directly on grill parallel to grid). Brush asparagus with half of butter mixture; place on grill.
4. 4Grill covered 6 to 8 minutes or until asparagus is lightly charred and tender, carefully turning once. Remove to platter.
5. 5Drizzle with remaining butter mixture; toss to coat.
6. 6Sprinkle with the shredded parmesan cheese. Enjoy!
7. 7Note: you can use the Foreman grill instead of the grill without the tin foil and it will taste just as good.

Nutrition per serving

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