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Oatmeal Pancakes

Vegan breakfast recipe using 4 ingredients.

Prep time
5 min
Cook time
10 min
Servings
7
Type
Snack, Breakfast
Oatmeal Pancakes

Ingredients

Directions

  1. 1Grind the oatmeal in a blender, then add the rest of the ingredients.
  2. 2Pour a cup of the batter in a lightly greased skillet.
  3. 3Cook both sides until golden brown.

Nutrition per serving

Nutrition Facts

Per 1 serving (52 g)

Calories92
Total Fat2.5 g
Saturated Fat0.6 g
Trans Fat0 g
Cholesterol60 mg
Sodium33 mg
Total Carbohydrate14.8 g
Dietary Fiber1.2 g
Sugars7.3 g
Protein3.3 g
Potassium
73 mg

Per 100 g

Calories
177
Protein
6.4 g
Carbs
28.4 g
Fat
4.7 g
  • Protein 14%
  • Carbs 63%
  • Fat 23%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.