Oatmeal Pancakes
Vegan breakfast recipe using 4 ingredients.
- Prep time
- 5 min
- Cook time
- 10 min
- Servings
- 7
- Type
- Snack, Breakfast

Ingredients
Directions
- 1Grind the oatmeal in a blender, then add the rest of the ingredients.
- 2Pour a cup of the batter in a lightly greased skillet.
- 3Cook both sides until golden brown.
Nutrition per serving
Nutrition Facts
Per 1 serving (52 g)
Calories92
Total Fat2.5 g
Saturated Fat0.6 g
Trans Fat0 g
Cholesterol60 mg
Sodium33 mg
Total Carbohydrate14.8 g
Dietary Fiber1.2 g
Sugars7.3 g
Protein3.3 g
- Potassium
- 73 mg
Per 100 g
- Calories
- 177
- Protein
- 6.4 g
- Carbs
- 28.4 g
- Fat
- 4.7 g
92kcal
- Protein 14%
- Carbs 63%
- Fat 23%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.