Burrito Bowl
Tasty dish for lunch or dinner.
- Prep time
- 15 min
- Cook time
- 20 min
- Servings
- 1
- Type
- Main Dish, Lunch, Salad and Salad Dressing

Ingredients
Directions
- 1Sauté the beef in a nonstick skillet until brown. Add taco seasoning. Stir for 5 minutes until incorporated.
- 2Put the mixed salad greens in a bowl.
- 3Add the beef, black beans, tomatoes, onions, and guacamole.
Nutrition per serving
Nutrition Facts
Per 1 serving (509 g)
Calories418
Total Fat15.4 g
Saturated Fat5.3 g
Trans Fat0.8 g
Cholesterol57 mg
Sodium1,061 mg
Total Carbohydrate40.9 g
Dietary Fiber11.6 g
Sugars9.8 g
Protein28.2 g
- Potassium
- 1,203 mg
Per 100 g
- Calories
- 82
- Protein
- 5.5 g
- Carbs
- 8.0 g
- Fat
- 3.0 g
418kcal
- Protein 27%
- Carbs 39%
- Fat 33%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.