Peanut Butter Protein Balls

Name: Peanut Butter Protein Balls
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 25 servings
Ingredients: 16 60% cocao chocolate chips; 2 oz natural whey protein; 4 tbsp honey; 1/2 cup peanut butter

Good for filling you up and taste great.

Prep time: 10 min
Cook time: 15 min
Servings: 25
Type: Snack

Ingredients

16 60% cocao chocolate chipsNutrition
2 oz natural whey proteinNutrition
4 tbsp honeyNutrition
1/2 cup peanut butterNutrition

Directions

1Mix all ingredients in a food processor until sticky and not crumbly (If it is not sticky enough then add more honey and if it is too sticky then add more protein powder).
2Roll into 1 inch balls and place on a cookie sheet covered with tin foil and place in the freezer for at least 10-15 minutes.
3They must remain in the freezer if you want them to remain fresh for a longer time. Eat and enjoy.

Nutrition per serving

Nutrition Facts

Per 1 serving (17 g)

Calories85

Total Fat5.2 g

Saturated Fat1.1 g

Trans Fat0 g

Cholesterol4 mg

Sodium7 mg

Total Carbohydrate5.5 g

Dietary Fiber1 g

Sugars4 g

Protein3.8 g

Potassium: 8 mg

Per 100 g

Calories: 510
Protein: 22.8 g
Carbs: 33.1 g
Fat: 30.9 g

85kcal

Protein 18%
Carbs 26%
Fat 55%

Track this recipe with ActiveDay.

Log a serving of peanut butter protein balls in seconds and see your macros update live.

Related recipes

Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.