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Denver Scramble

Breakfast scrambled eggs.

Prep time
10 min
Cook time
10 min
Servings
1
Type
Breakfast
Denver Scramble

Ingredients

Directions

  1. 1Heat oil in a pan over medium heat.
  2. 2Chop and add to pan all the vegetables and ham. Cook until soft.
  3. 3Add egg and whites. Stir and continue cooking until eggs are set.
  4. 4Serve with a small apple or orange.

Nutrition per serving

Nutrition Facts

Per 1 serving (211 g)

Calories193
Total Fat10.5 g
Saturated Fat2.5 g
Trans Fat0 g
Cholesterol226 mg
Sodium442 mg
Total Carbohydrate8.2 g
Dietary Fiber1.5 g
Sugars4.2 g
Protein16.1 g
Potassium
334 mg

Per 100 g

Calories
92
Protein
7.6 g
Carbs
3.9 g
Fat
5.0 g
  • Protein 33%
  • Carbs 17%
  • Fat 49%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.