Greek Salad with Tuna

Ingredients

• 10 cherry tomatoesNutrition
• 1 tsp extra virgin olive oilNutrition
• 56.5 g albacore tuna in water (no salt added)Nutrition
• 14 g feta cheeseNutrition
• 4 olives pitted greek kalamata olivesNutrition
• 1 wedge yields lemon juiceNutrition
• 1 cup slices cucumber (with peel)Nutrition

Directions

1. 1Cut cucumbers into quarters and slice olives in halves.
2. 2On a plate, layer cucumbers, tomatoes, olives, tuna, and feta cheese.
3. 3Squeeze lemon and drizzle olive oil.

Nutrition per serving

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