Dill Dip
A quick low fat dip to make for veggies.
- Servings
- 8
- Type
- Sauce and Condiment, Snack, Lunch
Ingredients
Directions
- 1Mix the sour cream and low fat mayonnaise (like Miracle Whip) together.
- 2Add the dill weed and garlic powder (optional).
- 3Add a few drops of Tabasco sauce to taste.
- 4Mix well and let sit for a while in the fridge.
- 5Note: you can make as much or as little as you like. Just remember to add equal amount of sour cream and mayonnaise.
Nutrition per serving
Nutrition Facts
Per 1 serving (30 g)
Calories25
Total Fat0.4 g
Saturated Fat0.1 g
Trans Fat0 g
Cholesterol2 mg
Sodium135 mg
Total Carbohydrate5.0 g
Dietary Fiber0.4 g
Sugars1.6 g
Protein0.7 g
- Potassium
- 53 mg
Per 100 g
- Calories
- 84
- Protein
- 2.2 g
- Carbs
- 16.8 g
- Fat
- 1.4 g
25kcal
- Protein 10%
- Carbs 76%
- Fat 14%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.