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Protein Muffins

The perfect snack to boost energy.

Prep time
15 min
Cook time
15 min
Servings
18
Type
Baked, Snack, Dessert, Breakfast
Protein Muffins

Ingredients

Directions

  1. 1Pre-heat oven at 400°F.
  2. 2Mix wet ingredients.
  3. 3Stir in dry ingredients.
  4. 4Pour in prepared muffin pans.
  5. 5Bake for 15 minutes or until inside is no longer wet. Let it cool before serving or refrigerating.

Nutrition per serving

Nutrition Facts

Per 1 serving (59 g)

Calories113
Total Fat1.7 g
Saturated Fat0.5 g
Trans Fat0 g
Cholesterol35 mg
Sodium33 mg
Total Carbohydrate19.3 g
Dietary Fiber1.7 g
Sugars11.8 g
Protein6.3 g
Potassium
53 mg

Per 100 g

Calories
190
Protein
10.6 g
Carbs
32.5 g
Fat
2.8 g
  • Protein 21%
  • Carbs 66%
  • Fat 13%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.