Cheeseburger Soup

Ingredients

• 2 cups shredded cheddar cheeseNutrition
• 1 1/2 cups half and half creamNutrition
• 3 oz queso quesadilla cheese, gratedNutrition
• 3 cups chicken brothNutrition
• 3/4 cup chopped onionNutrition
• 2 oz sour cream, low fatNutrition
• 1 lb lean ground beefNutrition
• 10 oz tomatoes and green chilesNutrition

Directions

1. 1In a large pot, brown ground meat and onions.
2. 2Drain off any fat. Stir in tomatoes and green chilies (like Rotel's) and simmer for 5 minutes.
3. 3Add chicken broth to beef mixture.
4. 4Bring to a boil and reduce heat to simmer 10-15 minutes.
5. 5Add cream and both cheeses. Stir until cheese melts.
6. 6Add sour cream and heat through, but do not bring to a boil.

Nutrition per serving

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