Green Chili Cheeseburger

Name: Green Chili Cheeseburger
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Ingredients: 4 potato hamburger rolls; 4 medium slices red onion; 4 slices aged Swiss cheese slices; 4 oz ground sirloin; 4 thick/large slices tomato; 1/4 tsp black pepper; 1/4 tsp salt; 4 oz chili peppers

Most fast-food burgers' calories are rising up. This recipe uses a lean and tasty cut of beef, and uses flavor-packed condiments.

Prep time: 15 min
Cook time: 15 min
Servings: 4
Type: Main Dish, Lunch

Ingredients

4 potato hamburger rollsNutrition
4 medium slices red onionNutrition
4 slices aged Swiss cheese slicesNutrition
4 oz ground sirloinNutrition
4 thick/large slices tomatoNutrition
1/4 tsp black pepperNutrition
1/4 tsp saltNutrition
4 oz chili peppersNutrition

Directions

1Heat a grill, stovetop grill pan, or cast-iron skillet. Season with salt and black pepper and form 4 patties.
2When the grill is hot, add the burgers. Cook for 4 minutes either side.
3Add the chili peppers and Swiss cheese. To thoroughly cook the patty, cook for a further 10 minutes, until it becomes firm.
4Remove the burgers and toast the buns on the hot grill.
5Dress the bottom of the burger with tomatoes and red onion slices.

Nutrition per serving

Nutrition Facts

Per 1 serving (117 g)

Calories270

Total Fat9.4 g

Saturated Fat3.0 g

Trans Fat0 g

Cholesterol15 mg

Sodium403 mg

Total Carbohydrate30.2 g

Dietary Fiber4 g

Sugars9.8 g

Protein17.7 g

Potassium: 162 mg

Per 100 g

Calories: 231
Protein: 15.1 g
Carbs: 25.8 g
Fat: 8.0 g

270kcal

Protein 26%
Carbs 44%
Fat 31%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.