BBQ Pork Fingers

Name: BBQ Pork Fingers
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 6 servings
Ingredients: 4 tbsps apple cider vinegar; 2 tbsps BBQ sauce; 1 lb boneless country-style ribs

A light version of yummy classic.

Prep time: 5 min
Cook time: 30 min
Servings: 6
Type: Main Dish, Lunch

Ingredients

4 tbsps apple cider vinegarNutrition
2 tbsps BBQ sauceNutrition
1 lb boneless country-style ribsNutrition

Directions

1Preheat oven to 400 °F (200 °C).
2Cut ribs in half, making pork fingers.
3Place pork fingers in an oven proof dish and bake in oven for 20 minutes.
4Mix together thoroughly BBQ sauce and vinegar.
5Coat ribs with sauce and continue to bake for 10 more minutes.

Nutrition per serving

Nutrition Facts

Per 1 serving (98 g)

Calories135

Total Fat6.2 g

Saturated Fat2.1 g

Trans Fat0 g

Cholesterol48 mg

Sodium141 mg

Total Carbohydrate4 g

Dietary Fiber0 g

Sugars3.3 g

Protein14.6 g

Potassium: 257 mg

Per 100 g

Calories: 138
Protein: 14.9 g
Carbs: 4.1 g
Fat: 6.4 g

135kcal

Protein 45%
Carbs 12%
Fat 43%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.