ActiveDay

BBQ Ahi Tuna

Soy, ginger, garlic and Worcestershire marinated Ahi tuna.

Servings
2
Type
Appetizer, Main Dish, Side Dish

Ingredients

Directions

  1. 1Pre-heat grill.
  2. 2Place tuna in a glass bowl. Combine rest of ingredients and pour over the tuna.
  3. 3Marinate tuna for at least 1 hour.
  4. 4Place directly on hot grill for 1 minute or until desired doneness.
  5. 5Note: based on Bobby Flay recipe.

Nutrition per serving

Nutrition Facts

Per 1 serving (79 g)

Calories528
Total Fat56.1 g
Saturated Fat6.0 g
Trans Fat0 g
Cholesterol0 mg
Sodium2,210 mg
Total Carbohydrate9 g
Dietary Fiber0.6 g
Sugars2.0 g
Protein3.6 g
Potassium
212 mg

Per 100 g

Calories
665
Protein
4.6 g
Carbs
11.3 g
Fat
70.6 g
  • Protein 3%
  • Carbs 6%
  • Fat 91%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.