Strawberry Fluff
Easy to make very yummy dessert.
- Prep time
- 5 min
- Cook time
- 30 min
- Servings
- 12
- Type
- Dessert, Snack, Beverage

Ingredients
Directions
- 1Mix gelatin (like Jell-O), tapioca, and vanilla pudding in a sauce pan.
- 2Add water and cook until it comes to a boil.
- 3Let cool.
- 4Dice up strawberries into bite size pieces.
- 5Add strawberries and cool whip to Jell-O mixture.
- 6Keep mixture cool until served.
Nutrition per serving
Nutrition Facts
Per 1 serving (133 g)
Calories70
Total Fat2.6 g
Saturated Fat2.1 g
Trans Fat0 g
Cholesterol0 mg
Sodium35 mg
Total Carbohydrate10.8 g
Dietary Fiber1.1 g
Sugars8.5 g
Protein1.5 g
- Potassium
- 109 mg
Per 100 g
- Calories
- 52
- Protein
- 1.1 g
- Carbs
- 8.1 g
- Fat
- 2.0 g
70kcal
- Protein 8%
- Carbs 59%
- Fat 32%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.