Sugar Free Tomato Sauce

Ingredients

• 1/2 cup parmesean cheese, gratedNutrition
• 1 tsp leaves basilNutrition
• 1 tsp leaves oreganoNutrition
• 1 dash black pepperNutrition
• 1 tsp leaves thymeNutrition
• 1 tbsp extra virgin olive oilNutrition
• 3 tsps minced garlicNutrition
• 1 can tomato pasteNutrition
• 1 5 fl oz serving red wineNutrition
• 28 oz diced tomatoes, cannedNutrition

Directions

1. 1In a large deep skillet sauté the finely chopped garlic in the extra virgin olive oil over medium-high heat.
2. 2When the garlic is cooked, lower the heat and add the crushed tomatoes and tomato paste. Keep stirring until completely mixed together.
3. 3Add the basil, thyme, oregano, and pepper to taste.
4. 4Stir in the wine and lower the heat now to the lowest setting.
5. 5Add the grated parmesan cheese.
6. 6Cover the skillet and let simmer over the lowest heat setting for 20 to 30 minutes. Give it a good stir about 3 times during the simmering time.

Nutrition per serving

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