Sugar Cookies

Ingredients

• 1 large eggNutrition
• 1 cup butterNutrition
• 1 tsp vanillaNutrition
• 1/2 tsp baking powderNutrition
• 1 tsp baking sodaNutrition
• 1 1/2 cups white sugarNutrition
• 2 3/4 cups all-purpose flourNutrition

Directions

1. 1Preheat oven to 375° F (190° C).
2. 2In a small bowl, stir together flour, baking soda, and baking powder. Set aside.
3. 3In a large bowl, cream together the butter and sugar until smooth. Beat in egg and vanilla.
4. 4Gradually blend in the dry ingredients.
5. 5Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets.
6. 6Bake 8 to 10 minutes in the preheated oven, or until golden.
7. 7Let stand on cookie sheet two minutes before moving to cool on wire racks.

Nutrition per serving

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