Hamburger Seasoning Mix
A spicy seasoning for hamburgers that you can mix up.
- Servings
- 4
- Type
- Sauce and Condiment
Ingredients
Directions
- 1Releases the flavor of the spices best if you put the dried onion in when browning the meat.
- 2Then add all other spices last with about 1/4 to 1/3 cup water, mix and then cook back down.
- 3Note: makes seasoning for approximately 1 lb of meat.
Nutrition per serving
Nutrition Facts
Per 1 serving (26 g)
Calories15
Total Fat0.4 g
Saturated Fat0.1 g
Trans Fat0 g
Cholesterol0 mg
Sodium746 mg
Total Carbohydrate3.1 g
Dietary Fiber0.8 g
Sugars1.0 g
Protein0.5 g
- Potassium
- 69 mg
Per 100 g
- Calories
- 58
- Protein
- 2.1 g
- Carbs
- 12.1 g
- Fat
- 1.5 g
15kcal
- Protein 12%
- Carbs 69%
- Fat 19%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.