Ham Cheddar and Jalapeno Crustless Quiche
A good low carb alternative for breakfast.
- Servings
- 4
- Type
- Main Dish, Breakfast, Lunch
Ingredients
Directions
- 1Pre-heat oven to 350 °F (175 °C). Spray a quiche pan with non-stick spray or butter.
- 2Sprinkle cheese over the bottom of pan.
- 3Chop up ham and jalapeno. Use gloves when chopping up the jalapeno if you have sensitive skin. Remove seeds and pith from jalapeno for a milder flavor. Sprinkle over cheese.
- 4Beat the rest of the ingredients together. Pour over cheese and ham in pan.
- 5Bake for 30 minutes.
- 6Note: you can substitute any type of cheese or vegetable.
Nutrition per serving
Nutrition Facts
Per 1 serving (185 g)
Calories361
Total Fat29.3 g
Saturated Fat15.6 g
Trans Fat0 g
Cholesterol351 mg
Sodium1,226 mg
Total Carbohydrate3.6 g
Dietary Fiber0.8 g
Sugars0.8 g
Protein20.6 g
- Potassium
- 235 mg
Per 100 g
- Calories
- 195
- Protein
- 11.1 g
- Carbs
- 1.9 g
- Fat
- 15.9 g
361kcal
- Protein 23%
- Carbs 4%
- Fat 73%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.