Pumpkin Pear Soup
A perfect pick-me-up lunch that's healthy, easy to make and ready in 30 minutes.
- Servings
- 4
- Type
- Soup
Ingredients
Directions
- 1Put first four ingredients in a large soup pot and sauté until tender, about 10 minutes.
- 2Stir in remaining ingredients and bring to a boil, then reduce heat and simmer for 20 minutes.
- 3Puree in batches in a blender or use a stick blender to blend until soup is smooth.
Nutrition per serving
Nutrition Facts
Per 1 serving (285 g)
Calories204
Total Fat8.0 g
Saturated Fat1.3 g
Trans Fat0 g
Cholesterol0 mg
Sodium1,520 mg
Total Carbohydrate34.5 g
Dietary Fiber8.2 g
Sugars17.3 g
Protein3.2 g
- Potassium
- 478 mg
Per 100 g
- Calories
- 72
- Protein
- 1.1 g
- Carbs
- 12.1 g
- Fat
- 2.8 g
204kcal
- Protein 6%
- Carbs 62%
- Fat 32%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.