Berry Turnover or Dumpling
Calories, macros, and micronutrients for berry turnover or dumpling, with all available serving sizes. Data from the FatSecret food database.
Nutrition Facts
Per 1 turnover (78 g)
- Potassium
- 51 mg
- Calcium
- 6 mg
- Iron
- 1.3 mg
- Vitamin A
- 1 mcg
- Vitamin C
- 2.5 mg
Per 100 g
- Calories
- 355
- Protein
- 3.8 g
- Carbs
- 45.8 g
- Fat
- 17.9 g
- Protein 4%
- Carbs 51%
- Fat 45%
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Related foods
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Per 100g - Calories: 33kcal | Fat: 0.30g | Carbs: 7.98g | Protein: 0.68g
Raspberries
Per 100g - Calories: 52kcal | Fat: 0.65g | Carbs: 11.94g | Protein: 1.20g
Blackberries
Per 100g - Calories: 43kcal | Fat: 0.49g | Carbs: 9.61g | Protein: 1.39g
Blueberries
Per 100g - Calories: 57kcal | Fat: 0.33g | Carbs: 14.49g | Protein: 0.74g
Boysenberries
Per 100g - Calories: 43kcal | Fat: 0.49g | Carbs: 9.61g | Protein: 1.39g
Berry Pie (One Crust)
Per 976g - Calories: 2431kcal | Fat: 100.17g | Carbs: 380.19g | Protein: 16.89g
Nutrition data powered by FatSecret. Values are per the serving shown and may differ from packaging.