Lamb or Mutton, Rice and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Calories, macros, and micronutrients for lamb or mutton, rice and vegetables in gravy (including carrots, broccoli, and/or dark-green leafy), with all available serving sizes. Data from the FatSecret food database.
Nutrition Facts
Per 1 cup (252 g)
- Potassium
- 320 mg
- Calcium
- 38 mg
- Iron
- 2.3 mg
- Vitamin A
- 121 mcg
- Vitamin C
- 2.3 mg
Per 100 g
- Calories
- 101
- Protein
- 7.3 g
- Carbs
- 8.4 g
- Fat
- 4.0 g
- Protein 30%
- Carbs 34%
- Fat 36%
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Nutrition data powered by FatSecret. Values are per the serving shown and may differ from packaging.