Lemon Pepper Chicken

Ingredients

• 1 tsp lemon pepper seasoningNutrition
• 1 cup fresh lemon juiceNutrition
• 1 1/2 lbs boneless skinless chicken breastNutrition
• 1 tbsp butterNutrition

Directions

1. 1Place the chicken in a gallon size zip lock bag. Add the lemon juice and marinate for 1 hour.
2. 2Preheat oven to 375 °F (190 °C).
3. 3Place chicken in a 9x13" baking dish. Pour the lemon juice from the bag on top of the chicken.
4. 4Cut the butter into 4 pieces. Add to baking dish. Sprinkle the lemon pepper seasoning evenly on top of chicken.
5. 5Cover with foil and bake 30-35 minutes, or until juices run clear.
6. 6Remove dish from oven and let cool for 10 minutes. Take the chicken and place in a medium size bowl and using two forks shred. Serve in taco shells.
7. 7Note: if you think the chicken seems a little dry you can pour some of the lemon butter juice from the pan into the chicken.

Nutrition per serving

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