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Grape & Chicken Salad

With grapes, nonfat mayo, dill and mustard this chicken salad is perfect.

Servings
4
Type
Salad and Salad Dressing

Ingredients

Directions

  1. 1Coarsely chop chicken breast (for a twist grill it first in stead of broil) or use a food processor.
  2. 2Half the grapes.
  3. 3Add all ingredients and blend well with a fork.
  4. 4Serve on a bed of lettuce or a whole grain bun.

Nutrition per serving

Nutrition Facts

Per 1 serving (130 g)

Calories116
Total Fat2.1 g
Saturated Fat0.4 g
Trans Fat0.0 g
Cholesterol36 mg
Sodium569 mg
Total Carbohydrate10.2 g
Dietary Fiber1.4 g
Sugars6.8 g
Protein14.1 g
Potassium
273 mg

Per 100 g

Calories
89
Protein
10.8 g
Carbs
7.8 g
Fat
1.6 g
  • Protein 48%
  • Carbs 35%
  • Fat 16%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.