Green Beans with Garlic

Name: Green Beans with Garlic
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 6 servings
Ingredients: 1 dash pepper; 1 dash salt; 2 tbsps extra virgin olive oil; 2 cloves garlic; 1 lb green beans

Tasty roasted green beans with fresh garlic.

Prep time: 5 min
Cook time: 15 min
Servings: 6
Type: Side Dish

Ingredients

1 dash pepperNutrition
1 dash saltNutrition
2 tbsps extra virgin olive oilNutrition
2 cloves garlicNutrition
1 lb green beansNutrition

Directions

1Pre-heat oven to 450 °F (230 °C).
2Toss green beans with olive oil on large rimmed baking sheet.
3Roast until browned and almost tender, stirring occasionally, about 10 minutes.
4Sprinkle beans with garlic, salt, and pepper; toss to combine.
5Continue roasting until beans are tender, about 2 minutes longer.
6Transfer to bowl.

Nutrition per serving

Nutrition Facts

Per 1 serving (81 g)

Calories65

Total Fat4.6 g

Saturated Fat0.6 g

Trans Fat0 g

Cholesterol0 mg

Sodium31 mg

Total Carbohydrate5.7 g

Dietary Fiber2.6 g

Sugars1.1 g

Protein1.4 g

Potassium: 162 mg

Per 100 g

Calories: 80
Protein: 1.8 g
Carbs: 7.1 g
Fat: 5.7 g

65kcal

Protein 8%
Carbs 33%
Fat 59%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.